Eligibitlity
10TH
A diploma in hotel management is a short-to-medium term vocational course focusing on the essential skills and knowledge for a career in the hospitality sector, covering areas like front office, housekeeping, food & beverage service, and culinary arts. Typically requiring a 10+2 education, these programs combine theory with hands-on training, often including industry internships, to prepare students for entry-level roles in hotels, restaurants, and resorts
10TH
30K-35K/PER SEM
1 YEAR
4 Universities
A 1-year diploma in hotel management is a fast-track, job-focused program designed for students who want to quickly enter the global hospitality industry, covering essential hotel operations like food and beverage service, front office management, and housekeeping. This practical course provides both theoretical knowledge and hands-on training, preparing graduates for entry-level positions in hotels, resorts, cruise lines, and the tourism sector. Eligibility typically requires completing 10+2 (any stream), and the curriculum often includes topics like culinary skills, guest services, and event management.